A favourite of the Indian connoisseur. Deep-fried savoury triangular pastries with meat filling
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Combination of chicken tikka, lamb tikka and sheek kebab
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Diced pieces of chicken cooked and garnished with natural herbs and spices and served on a shallow-fried chapati.
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Succulent boneless pieces of chicken marinated then barbecued in the clay oven
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Succulent prime pieces of lamb marinated then barbecued in the clay oven.
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Succulent cubes of chicken tikka marinated in a delicate blend of herbs and spices. Grilled in a clay oven with chunks of bell peppers, tomatoes and onions.
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Succulent cubes of lamb tikka marinated in a delicate blend of herbs and spices. Grilled in a clay oven with chunks of bell peppers, tomatoes and onions.
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Delicately spiced, minced lamb. pan fried and served with green salad.
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Succulent mince lamb rolls. blended with special herbs and spices. Barbecued in the clay oven.
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Deep fried chicken tikka coated in gram flour batter.
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Fresh bell pepper stuffed with marinated diced chicken in a special sauce.
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Strips of chicken breast dipped in egg & bread crumbs. deep fried for a golden finish.
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A succulent. on the bone chicken marinated in a tangy yoghurt, barbecued in the clay oven and served with green salad.
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Invented by an unknown British Curry House Chef, circa 1980, as a way of exploiting his already popular chicken tikka. We present our own exclusive recipe in a smooth masala sauce.
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Simmered in a smooth buttery gravy, with fresh herbs and gentle spices.
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Garnished with chunky pieces of fresh bell peppers, onions and green chillies.
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A medium spice sauce with fresh spinach.
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A rich, creamy, mild curry made with yogurt, spices, cream.
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Cooked in an Indian style wok with onions, bell pepper and coriander. Tailored to perfection.
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Cooked in special madras sauce for a mouth watering flavour. Hot!
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Cooked with lentils, pineapple, fresh herbs and spices. Hot and sour.
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Mildly cooked with coconut powder and cream for a rich creamy taste.
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Cooked in a medium spiced sauce with fresh spices and tomato paste to produce a hot, sweet and sour taste
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Cooked in special vindaloo sauce. Very Hot!
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Cooked with diced green bell peppers, onions and fresh spices for a spicy taste.
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Cooked in a medium spiced sauce with fresh tomato, green peppers, onions and garlic.
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Garnished with onions, tomatoes and a touch of selected spices.
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Cooked in a classic, standard curry sauce with herbs and spices.
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Braised in spices and cooked in a clay oven then garnished in a bhuna sauce with chunks of green bell peppers, onions, and tomatoes. Highly recommended.
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Braised in spices and cooked in a clay oven then garnished in a bhuna sauce with chunks of green bell peppers, onions, and tomatoes. Highly recommended
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Garnished in a hot and spicy naga (Bengali chilli) sauce and then cooked in a moist consistency with fresh garlic, bell peppers. tomatoes and spicy onions. A madras hot dish.
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Garnished in a hot and spicy naga (Bengali chilli) sauce and then cooked in a moist consistency with fresh garlic, bell peppers. tomatoes and spicy onions. A madras hot dish.
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"Sister in-laws special' cooked in a medium spiced sauce, with a hint of garlic and an intense flavour of Bengali lemon (Shathkora).
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"Sister in-laws special' cooked in a medium spiced sauce, with a hint of garlic and an intense flavour of Bengali lemon (Shathkora).
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Back streets of Bombay marinated pieces of your choice of meat cooked delicately with fresh green chillies and fresh garlic. Fascinating flavours. Slightly hot.
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Back streets of Bombay marinated pieces of your choice of meat cooked delicately with fresh green chillies and fresh garlic. Fascinating flavours. Slightly hot.
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Cooked with fresh garlic. bell peppers. tomato paste, spicy onions & home style pickles.
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Cooked with fresh garlic. bell peppers. tomato paste, spicy onions & home style pickles.
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Cooked with herbs and spices, garnished with fresh garlic. coriander, ginger, bell peppers, onions, chick peas and tomato paste to produce a sweet. sour and slightly hot flavoured dish.
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Cooked with herbs and spices, garnished with fresh garlic. coriander, ginger, bell peppers, onions, chick peas and tomato paste to produce a sweet. sour and slightly hot flavoured dish.
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Chicken tikka, lamb tikka, prawns & mushrooms garnished with fresh garlic, bell peppers, tomato paste, spring onions and coriander in a chef’s special slightly hot sauce. Not to be missed!
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Bathed in a rich creamy sauce laced with coconut and slices of mango. A treat for Korma lovers.
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Bathed in a rich creamy sauce laced with coconut and slices of mango. A treat for Korma lovers.
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Prepared with paneer (Indian cheese), garnished with fresh spinach, coriander, tomato paste, onions and authentic herbs and spices to produce a medium strength dish for those who are keen on cheese.
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Prepared with paneer (Indian cheese), garnished with fresh spinach, coriander, tomato paste, onions and authentic herbs and spices to produce a medium strength dish for those who are keen on cheese.
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Unique dish of smooth and spicy, cooked with authentic herbs and spices, then garnished with fresh slices of garlic. A treat for garlic lovers.
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Unique dish of smooth and spicy, cooked with authentic herbs and spices, then garnished with fresh slices of garlic. A treat for garlic lovers.
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King prawns marinated in spices and cooked in a clay oven then garnished in a bhuna sauce with chunks of green bell peppers, onions, and tomatoes. Full of flavour.
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Infused with honey sweet mango and fresh garden mint, then slowly cooked with baby potatoes in a medium thick sauce.
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Infused with honey sweet mango and fresh garden mint, then slowly cooked with baby potatoes in a medium thick sauce.
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Chunky pieces of fresh bell peppers, onions and mix veg, green chillies to give a hot mouth watering taste.
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The ultimate Indian home comfort food. Lentils simmered with toasted cumin, mix veg, coriander & lemon.
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Invented by the world famous 'unknown' British curry house chef. circa 1980, we present our own exclusive recipe in a smooth masala sauce.
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Tender cubes of soft paneer cheese simmered with fresh spinach & mix veg.
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Mixed vegetables and chana lightly spiced in a bhuna sauce
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This is a combination of tandoori varieties comprising of chicken tikka, lamb tikka. tandoori chicken and sheek kebab.
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Tender half chicken marinated in natural yoghurt with fresh herbs and spices, barbecued in the clay oven.
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Diced pieces of chicken marinated and mildly spiced then grilled in a clay oven
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Diced pieces of lamb marinated and mildly spiced then grilled in a clay oven
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Succulent cubes of chicken tikka marinated in a delicate blend of herbs and spices. Grilled in a clay oven with chunks of bell peppers, tomatoes and onions.
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Succulent cubes of lamb tikka marinated in a delicate blend of herbs and spices. Grilled in a clay oven with chunks of bell peppers, tomatoes and onions.
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Indian cheese slightly spiced with herbs and spices, roasted in a clay oven.
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Crispy onions deep fried in a coating of gram flour batter. Mildly spiced.
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A favourite of the Indian connoisseur. Deep-fried savoury triangular pastry with vegetable filling.
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Soft fluffy spiced potato served with salted mushrooms in garlic butter.
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Chick peas cooked and garnished with natural herbs and spices and served on a shallow-fried chapati
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Indian cheese slightly spiced with herbs and spices roasted in a clay oven.
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Spiced prawns stir-fried with herbs and spices and served on a shallow-fried chapati.
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Prawns with salad and seafood sauce.
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Fresh bell pepper stuffed with marinated prawn in a special sauce.
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Welcome to Spice Minister Hereford We are one of the finest Indian takeaways in Hereford providing the highest standard food in Hereford and surrounding areas. We deliver your favourite takeaway at your doorstep. Order Takeaway Online for Delivery or Collection from Spice Minister Hereford Hereford We offer a great selection of wonderful Indian dishes to takeaway, use our online takeaway ordering website to order your takeaway with your finger tips or click of a button. Try our dishes and feel the difference in quality and taste. At Spice Minister Hereford we believe in taste and quality, all our dishes are freshly prepared from the finest ingredients and cooked to order by our experienced chefs to give you the best takeaway experience you ever had.Our vast menu will leave you spoiled for choice and if you have any difficulties choosing we are happy to advise.
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